garlic, carrot, lemon, bay leaf, basil & white wine recipes
12 recipes
Page 1
Shellfish-Vegetable Soup
eatsmarter.com
Ingredients: lemon, white wine, basil, carrot, bay leaf, garlic, mussel, celery, sun-dried tomatoes in oil, onion, vegetable broth
Veal Osso Buco
lisasdinnertimedish.com
Ingredients: lemon, white wine, basil, carrot, bay leaf, garlic, veal shank, butter, orzo, celery, parsley, olive oil, tomato, thyme, onion
Sliced Poached Chicken with Light and Lemony Gravy
foodnetwork.com
Ingredients: lemon, white wine, basil, carrot, bay leaf, garlic, chicken breast, flour, bread, butter, cream, celery, shallot, thyme, onion
Osso Buco
mygourmetconnection.com
Ingredients: lemon, white wine, basil, carrot, bay leaf, garlic, beef stock, veal shank, flour, butter, celery, rosemary, parsley, olive oil, tomato paste, thyme, onion
Artichokes à la Barigoule
greatchefs.com
Ingredients: lemon, white wine, basil, carrot, bay leaf, garlic, chicken stock, green olives, fennel, artichoke, parsley, olive oil, tomato, cilantro, thyme, onion, glucose
Shrimp, Chorizo and Chickpea Stew
eatsmarter.com
Ingredients: lemon, white wine, basil, carrot, bay leaf, garlic, shrimp, chicken stock, chorizo, celery, shallot, parsley, olive oil, tomato paste, tomato, thyme, potato, canned chickpea, cayenne
Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: lemon, white wine, basil, carrot, bay leaf, garlic, trout, salt cod, celery, peppercorn, white wine vinegar, dijon mustard, egg, parsley, olive oil, tomato, onion, potato, scallion
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: lemon, white wine, basil, carrot, bay leaf, garlic, chicken stock, canned anchovy, parmesan, celery, extra virgin olive oil, spaghetti squash, marjoram, parsley, tomato paste, tomato, thyme, onion, chile pepper
Fresh and Easy 30 minute Minestrone Soup
justapinch.com
Ingredients: lemon, white wine, basil, carrot, bay leaf, garlic, parmesan, macaroni, celery, canned green beans, zucchini, cannellini beans, parsley, kidney beans, olive oil, tomato, spinach, thyme, onion, vegetable broth
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: lemon, white wine, basil, carrot, bay leaf, garlic, chicken stock, boneless lamb, celery, extra virgin olive oil, red wine vinegar, red wine, artichoke, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, white wine, basil, carrot, bay leaf, garlic, chicken stock, boneless lamb, celery, extra virgin olive oil, red wine vinegar, red wine, artichoke, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar
Seafood Salad
foodnetwork.com
Ingredients: lemon, white wine, basil, carrot, bay leaf, garlic, shrimp, lobster, squid, octopus, celery, peppercorn, orange, kalamata olives, extra virgin olive oil, coriander, white wine vinegar, white beans, olive oil, tomato, fennel seed, thyme, onion