garlic, carrot, lemon, bay leaf, egg noodle & red wine recipes
2 recipes
Page 1
Beef Stew with Buttered Noodles
chefjulieyoon.com
Ingredients: egg noodle, lemon, red wine, carrot, bay leaf, garlic, beef broth, boneless beef short ribs, flour, butter, vegetable oil, peas, parsley, tomato paste, onion, potato
Gina's Oxtail Stew
foodnetwork.com
Ingredients: egg noodle, lemon, red wine, carrot, bay leaf, garlic, beef broth, oxtail, parmesan, flour, noodle, butter, celery, shallot, chive, red wine vinegar, olive oil, button mushroom, tomato paste, thyme, onion, canned tomato