garlic, carrot, lemon, bell pepper, canned tomato & kale recipes

4 recipes

Page 1

Instant Pot Chicken Vegetable Soup

thebewitchinkitchen.com

Ingredients: lemon, kale, carrot, bell pepper, canned tomato, garlic, chicken broth, chicken breast, celery, zucchini, extra virgin olive oil, bay leaf, oregano, green beans, onion

Kale and Quinoa Minestrone

cookingclassy.com

Ingredients: lemon, kale, carrot, bell pepper, canned tomato, garlic, parmesan, celery, canned cannellini beans, zucchini, rosemary, parsley, olive oil, green beans, thyme, quinoa, onion, sugar, canned chickpea, vegetable broth

Moroccan-inspired chickpea stew

kitchenstories.com

Ingredients: lemon, kale, carrot, bell pepper, canned tomato, garlic, cumin, paprika, fennel, extra virgin olive oil, ginger powder, chickpea, cinnamon, coriander powder, apple cider vinegar, quinoa, onion, mint, turmeric, sweet potato, vegetable broth, cayenne

Vegetable Tangine from Vegan Without Borders

healthyslowcooking.com

Ingredients: lemon, kale, carrot, bell pepper, canned tomato, garlic, cumin, green olives, ginger root, dried apricot, peas, smoked paprika, olive oil, date, coriander powder, cilantro, onion, turmeric, sweet potato, canned chickpea, vegetable broth, cayenne