garlic, carrot, lemon, bell pepper, ginger root & tofu recipes
7 recipes
Page 1
Hearty Vegan Miso Soup with Kale, Mushrooms and Tofu
marystestkitchen.com
Ingredients: lemon, ginger root, carrot, bell pepper, tofu, garlic, soy sauce, sesame seed, kale, white miso, vegetable oil, button mushroom, scallion
Veggie Stir-fried noodles salad
mytastycurry.com
Ingredients: lemon, ginger root, carrot, bell pepper, tofu, garlic, cashew, cabbage, coriander, sesame oil, vegetable oil, jalapeno, cilantro, onion, rice noodles
Vegan Peanut Sauce Noodles
eatthismuch.com
Ingredients: lemon, ginger root, carrot, bell pepper, tofu, garlic, peanut butter, soy sauce, celery, basil, sriracha, vinegar, sugar, scallion, rice noodles, cayenne
Chinese Tofu and Vegetable Soup
eatsmarter.com
Ingredients: lemon, ginger root, carrot, bell pepper, tofu, garlic, soy sauce, celery, bok choy, zucchini, button mushroom, watercress, scallion, vegetable broth, rice noodles, bamboo shoot
Sweet and Sour Vegetables Recipe
whiskaffair.com
Ingredients: lemon, ginger root, carrot, bell pepper, tofu, garlic, soy sauce, brown sugar, msg, sesame oil, vegetable oil, chili paste, chili sauce, white pepper, button mushroom, cornstarch, vinegar, scallion
Asian Kale Power Salad
shelikesfood.com
Ingredients: lemon, ginger root, carrot, bell pepper, tofu, garlic, cashew, tamari, maple syrup, sesame seed, rice wine vinegar, kale, toasted sesame oil, olive oil, radish, cilantro, quinoa, scallion, canned chickpea, chili flake
Spicy Vegetarian Thai Noodle Bowl Recipe
archanaskitchen.com
Ingredients: lemon, ginger root, carrot, bell pepper, tofu, garlic, dark soy sauce, vermicelli, sesame seed, alfalfa, rice wine vinegar, coriander, cucumber, basil, roasted peanuts, thai chile pepper, mint, thai red curry paste, chili oil, baby corn, vegetable broth