garlic, carrot, lemon, cilantro, bay leaf & fennel recipes
5 recipes
Page 1
Artichokes à la Barigoule
greatchefs.com
Ingredients: lemon, fennel, carrot, bay leaf, cilantro, garlic, chicken stock, white wine, green olives, basil, artichoke, parsley, olive oil, tomato, thyme, onion, glucose
Vegetable Biryani
mariasmenu.com
Ingredients: lemon, fennel, carrot, bay leaf, cilantro, garlic, cashew, ghee, ginger root, long-grain white rice, peas, jalapeno, button mushroom, clove, cinnamon, tomato, onion, mint, green cardamom, potato, coconut milk, turmeric
Chilled Italian Seafood Salad
foodnetwork.com
Ingredients: lemon, fennel, carrot, bay leaf, cilantro, garlic, shrimp, clam, squid, buttermilk, celery, cracked pepper, peppercorn, white wine vinegar, parsley, lemon thyme, tomato, oregano, arugula, onion, chile pepper, sugar, scallion, canola oil
Lemongrass-Seafood Stew
bonappetit.com
Ingredients: lemon, fennel, carrot, bay leaf, cilantro, garlic, clam, prawns, squid, mussel, baguette, butter, white wine, shallot, lemongrass, lettuce, ginger root, chive, canned whole tomato, vegetable oil, parsley, jalapeno, olive oil, pink peppercorn, tomato paste, onion, sugar
Moroccan Vegetable Tagine
dorastable.com
Ingredients: lemon, fennel, carrot, bay leaf, cilantro, garlic, almond, greek yogurt, cumin, cauliflower, red onion, orange, harissa, zucchini, green olives, broccoli, olive oil, chickpea, tomato, fennel seed, green beans, saffron, thyme, mint, sweet corn, potato, vegetable broth, chili flake