garlic, carrot, lemon, leek, tomato paste & vegetable oil recipes

4 recipes

Page 1

Roast Pork with Vegetables

eatsmarter.com

Ingredients: lemon, carrot, vegetable oil, tomato paste, leek, garlic, pork roast, beef broth, celery, red wine, bay leaf, belgian endive, cinnamon, tomato, thyme, onion, sugar

Shin, Fennel, and Port Stew

eatsmarter.com

Ingredients: lemon, carrot, vegetable oil, tomato paste, leek, garlic, chicken stock, lamb shank, ginger root, fennel, red wine, bay leaf, celeriac, cornstarch, port wine, thyme, confectioners’ sugar, onion

Veal Shoulder

eatsmarter.com

Ingredients: lemon, carrot, vegetable oil, tomato paste, leek, garlic, chicken broth, veal steak, veal stock, butter, peppercorn, white wine, baby carrot, bay leaf, white port, parsnip, thyme, onion, potato

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: lemon, carrot, vegetable oil, tomato paste, leek, garlic, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, bay leaf, celeriac, parsley, lentils, thyme, onion, potato, vegetable broth, cayenne