garlic, carrot, lemon, onion, rosemary, flour & polenta recipes
3 recipes
Page 1
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: flour, lemon, rosemary, carrot, polenta, onion, garlic, chicken stock, beef roast, parmesan, butter, celery, tomato sauce, red wine, parsley, olive oil, star anise
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: flour, lemon, rosemary, carrot, polenta, onion, garlic, chicken stock, veal steak, parmesan, milk, butter, celery, white wine, egg, parsley, olive oil, canned tomato
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, lemon, rosemary, carrot, polenta, onion, garlic, lamb shank, beef stock, butter, celery, peppercorn, fennel, extra virgin olive oil, red wine, bay leaf, parsley, tomato paste, capers, thyme, chile pepper, brussels sprout, vegetable broth