garlic, carrot, onion, beef stock, oxtail & currant jelly recipes
1 recipes
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Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: beef stock, oxtail, currant jelly, carrot, onion, garlic, bread crumbs, flour, butter, celery, shallot, brandy, red wine, bay leaf, parsley, cinnamon, port wine, leek, thyme, prunes, sunflower oil