garlic, carrot, oregano, cumin, vegetable oil & red wine recipes

5 recipes

Page 1

Carlee’s chickpea stew

healthyfood.com

Ingredients: cumin, red wine, carrot, vegetable oil, oregano, garlic, parsley, button mushroom, tomato, bell pepper, onion, canned tomato, canned chickpea, vegetable broth

Slow-Cooked Short Ribs

thedailymeal.com

Ingredients: cumin, red wine, carrot, vegetable oil, oregano, garlic, beef short ribs, beef stock, celery, paprika, extra virgin olive oil, bay leaf, allspice, coriander powder, onion

Carne Mechada (Puerto Rican Style Pot Roast)

mexicanappetizersandmore.com

Ingredients: cumin, red wine, carrot, vegetable oil, oregano, garlic, beef roast, bouillon cube, sofrito, bay leaf, cornstarch, apple cider vinegar, onion, potato, adobo seasoning

Southwest Shepherd's Pie (Low Fat)

food.com

Ingredients: cumin, red wine, carrot, vegetable oil, oregano, garlic, ground beef, beef broth, monterey jack, milk, unbleached all-purpose flour, paprika, button mushroom, tomato paste, cilantro, thyme, onion, pickled jalapenos, potato, scallion

Mexican Bean Soup (Slow cooker option)

thecheekychickpea.com

Ingredients: cumin, red wine, carrot, vegetable oil, oregano, garlic, soup base, tortilla chips, garlic granules, hot sauce, nutritional yeast, salsa, canned black beans, canned pinto beans, button mushroom, tomato paste, coriander powder, onion powder, cilantro, bell pepper, avocado, chili powder, onion, masa harina, lime, canned chickpea