garlic, carrot, parsnip, olive oil, parmesan & tagliatelle recipes
2 recipes
Page 1
Slow-cooked lamb ragoût with tagliatelle
healthyfood.com
Ingredients: parmesan, tagliatelle, carrot, olive oil, parsnip, garlic, lamb shoulder, beef stock, celery, parsley, tomato paste, onion, canned tomato
Pasta with Goulash Sauce and Oranges
eatsmarter.com
Ingredients: parmesan, tagliatelle, carrot, olive oil, parsnip, garlic, beef stew meat, ghee, celery, orange, rosemary, red wine, tomato paste, leek, onion, vegetable broth