garlic, carrot, parsnip, vegetable oil, parsley & red lentils recipes

2 recipes

Page 1

Vegetable tagine

deliciousmagazine.co.uk

Ingredients: red lentils, carrot, vegetable oil, parsley, parsnip, garlic, cumin, red onion, cherry tomato, harissa, ginger root, dried apricot, butternut squash, cinnamon, coriander powder, vegetable broth

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: red lentils, carrot, vegetable oil, parsley, parsnip, garlic, chicken stock, bacon, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, shallot, frying oil, honey, white wine vinegar, bay leaf, juniper berry, egg, sherry, thyme, onion, vegetable broth, nutmeg