garlic, carrot, pearl barley, thyme, vegetable broth & pecorino recipes
1 recipes
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Pearl barley with artichokes, pecorino and nettle butter
gourmettraveller.com.au
Ingredients: pecorino, pearl barley, carrot, thyme, garlic, vegetable broth, butter, celery, lemon, white wine, stinging nettle, white wine vinegar, artichoke, vegetable oil, bay leaf, parsley, onion