garlic, carrot, potato, dijon mustard, lemon & brussels sprout recipes
2 recipes
Page 1
Roasted Vegetables with Balsamic Glaze
foodnetwork.com
Ingredients: lemon, carrot, dijon mustard, potato, brussels sprout, garlic, balsamic vinegar, extra virgin olive oil, honey, butternut squash, onion, sweet potato, vegetable broth
Roasted Vegetables with Balsamic Glaze
crecipe.com
Ingredients: lemon, carrot, dijon mustard, potato, brussels sprout, garlic, balsamic vinegar, extra virgin olive oil, honey, butternut squash, onion, sweet potato, vegetable broth