garlic, carrot, red wine, bay leaf, leek & bacon recipes
7 recipes
Page 1
French Lentil Soup with Escarole
stripedspatula.com
Ingredients: bacon, red wine, carrot, bay leaf, leek, garlic, croutons, celery, extra virgin olive oil, olive oil, thyme, endive, vegetable broth, green lentils
Fall-off-the-bone Oxtail
aninas-recipes.com
Ingredients: bacon, red wine, carrot, bay leaf, leek, garlic, beef stock, oxtail, cauliflower, rosemary, olive oil, tomato, thai chile pepper, onion
Beef provençale casserole
womensweeklyfood.com.au
Ingredients: bacon, red wine, carrot, bay leaf, leek, garlic, beef stock, beef roast, celery, zucchini, parsley, olive oil, black olives, thyme, canned tomato
provencal beef stew
womensweeklyfood.com.au
Ingredients: bacon, red wine, carrot, bay leaf, leek, garlic, beef stock, beef roast, celery, zucchini, extra virgin olive oil, parsley, black olives, thyme, canned tomato
Oxtail And Red Wine Potjie
yummly.co.uk
Ingredients: bacon, red wine, carrot, bay leaf, leek, garlic, beef stock, oxtail, flour, butter, peppercorn, olive oil, button mushroom, tomato paste, onion, bouquet garni
Beef Bourguignon
leitesculinaria.com
Ingredients: bacon, red wine, carrot, bay leaf, leek, garlic, beef roast, flour, butter, lemon, parsley, olive oil, button mushroom, thyme, onion, sugar, cognac
Authentic German Rouladen
daringgourmet.com
Ingredients: bacon, red wine, carrot, bay leaf, leek, garlic, beef stew meat, beef broth, butter, celery, frying oil, tomato paste, cornstarch, onion, pickle, sugar, mustard