garlic, carrot, red wine, bay leaf, leek & oregano recipes
3 recipes
Page 1
Slow-cooked sticky ragu tossed with strands of homemade pasta
taste.co.za
Ingredients: red wine, carrot, bay leaf, leek, oregano, garlic, beef steak, parmesan, flour, tomato sauce, rosemary, egg, olive oil
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: red wine, carrot, bay leaf, leek, oregano, garlic, canned anchovy, beef stock, beef roast, parmesan, gnocchi, rosemary, parsley, olive oil, tomato paste, tomato
Minestrone soup
akispetretzikis.com
Ingredients: red wine, carrot, bay leaf, leek, oregano, garlic, chicken stock, bread, macaroni, feta, celery, red beans, zucchini, parsley, olive oil, thyme, onion, potato, canned tomato