garlic, carrot, rosemary, milk, tomato & red wine recipes
5 recipes
Page 1
Italian Beef Stew
culinaryginger.com
Ingredients: milk, rosemary, red wine, carrot, tomato, garlic, beef broth, beef roast, flour, butter, fennel, vegetable oil, bay leaf, cornmeal, parsley, onion
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: milk, rosemary, red wine, carrot, tomato, garlic, ground turkey, chicken stock, parmesan, butter, celery, extra virgin olive oil, polenta, bay leaf, parsley, tomato paste, poultry seasoning, onion
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: milk, rosemary, red wine, carrot, tomato, garlic, ground beef, ground chicken, chicken stock, pancetta, ground pork, butter, pappardelle, celery, bay leaf, parsley, olive oil, clove, onion, nutmeg
Roast Beef with Red Wine Sauce
eatsmarter.com
Ingredients: milk, rosemary, red wine, carrot, tomato, garlic, roast beef, beef broth, butter, celery, basil, honey, bay leaf, olive oil, clove, cinnamon, cornstarch, onion, potato, nutmeg
Braised Beef and Beets with Mashed Potatoes
eatsmarter.com
Ingredients: milk, rosemary, red wine, carrot, tomato, garlic, roast beef, beef broth, butter, celery, basil, honey, bay leaf, olive oil, clove, cinnamon, cornstarch, beetroot, onion, potato, nutmeg