garlic, carrot, rosemary, peas, parmesan & bay leaf recipes
5 recipes
Page 1
Gluten Free Minestrone Soup
sidechef.com
Ingredients: parmesan, rosemary, carrot, bay leaf, peas, garlic, celery, zucchini, extra virgin olive oil, tomato, leek, green beans, bell pepper, onion, potato, vegetable broth
Chicken Pot Pie
foodnetwork.com
Ingredients: parmesan, rosemary, carrot, bay leaf, peas, garlic, whole chicken, flour, puff pastry, butter, celery, egg, parsley, thyme, onion, turnip, pearl onion
Chicken Stew with Rosemary-Parmesan Dumplings
inquiringchef.com
Ingredients: parmesan, rosemary, carrot, bay leaf, peas, garlic, chicken broth, chicken breast, flour, milk, butter, celery, baking powder, egg, parsley, onion, sugar
Easy Mix-and-Match Vegetable Soup
allyscooking.com
Ingredients: parmesan, rosemary, carrot, bay leaf, peas, garlic, chicken stock, bacon, refrigerated crescent rolls, lemon, red wine vinegar, honey, green beans, thyme, onion, sweet corn, potato, canned tomato, chili flake
Grandma's Minestrone
readersdigest.ca
Ingredients: parmesan, rosemary, carrot, bay leaf, peas, garlic, pesto, rigatoni, celery, zucchini, kale, marjoram, basil, vegetable oil, parsley, white beans, olive oil, tomato, thyme, onion, summer squash, potato, wax beans, vegetable broth