garlic, carrot, tomato paste, bacon, onion & peppercorn recipes

9 recipes

Page 1

How to Make Guinness Braised Brisket

noblepig.com

Ingredients: bacon, peppercorn, carrot, tomato paste, onion, garlic, brisket, beef stock, flour, butter, beer, celery, red wine vinegar, parsley

Beef Bourguignon

titlisbusykitchen.com

Ingredients: bacon, peppercorn, carrot, tomato paste, onion, garlic, beef steak, beef stock, flour, butter, celery, red wine, button mushroom, leek, bouquet garni

Chicken cassoulet

womensweeklyfood.com.au

Ingredients: bacon, peppercorn, carrot, tomato paste, onion, garlic, chicken breast, hot italian sausage, chicken thighs, sausage, celery, white wine, vegetable oil, parsley, white beans, clove

Oxtail And Red Wine Potjie

yummly.co.uk

Ingredients: bacon, peppercorn, carrot, tomato paste, onion, garlic, beef stock, oxtail, flour, butter, red wine, bay leaf, olive oil, button mushroom, leek, bouquet garni

Beef Bourguignon by Julia Child Recipe - (4.6/5)

keyingredient.com

Ingredients: bacon, peppercorn, carrot, tomato paste, onion, garlic, beef broth, beef roast, flour, butter, red wine, bay leaf, parsley, button mushroom, thyme, pearl onion

Slow Cooker South American Black Bean Soup

cdkitchen.com

Ingredients: bacon, peppercorn, carrot, tomato paste, onion, garlic, chicken stock, sour cream, cumin, celery, salsa, black beans, oregano, cilantro, thyme, lime, cayenne

Beef Bourguignon

yummly.co.uk

Ingredients: bacon, peppercorn, carrot, tomato paste, onion, garlic, beef stew meat, beef consommé, beef roast, flour, butter, white wine, shallot, brandy, red wine, vegetable oil, bay leaf, parsley, button mushroom

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: bacon, peppercorn, carrot, tomato paste, onion, garlic, beef stock, venison, flour, butter, rosemary, red wine, bay leaf, allspice, parsley, olive oil, button mushroom, clove, thyme, pearl onion, cognac

Boeuf en daube provençale

bbc.co.uk

Ingredients: bacon, peppercorn, carrot, tomato paste, onion, garlic, brisket, beef stock, celery, brandy, orange, red wine vinegar, red wine, bay leaf, parsley, olive oil, clove, cinnamon, black olives, thyme, white rice