garlic, carrot, tomato paste, bay leaf, potato, canned tomato & bell pepper recipes

6 recipes

Page 1

St. Augustine Minorcan Clam Chowder

pauladeenmagazine.com

Ingredients: carrot, bay leaf, tomato paste, bell pepper, potato, canned tomato, garlic, canned clam, bacon, clam juice, seafood stock, hot sauce, rosemary, oregano, thyme, onion

Manhattan Chickpea Chowder

connoisseurusveg.com

Ingredients: carrot, bay leaf, tomato paste, bell pepper, potato, canned tomato, garlic, celery, white miso, olive oil, oregano, thyme, onion, canned chickpea, vegetable broth, chili flake, cayenne

Seafood Soup

theeverydaymomlife.com

Ingredients: carrot, bay leaf, tomato paste, bell pepper, potato, canned tomato, garlic, chicken broth, whitefish, shrimp, celery, paprika, basil, olive oil, onion, seasoned salt, caraway

Vegetarian Goulash with Butter Beans

thelastfoodblog.com

Ingredients: carrot, bay leaf, tomato paste, bell pepper, potato, canned tomato, garlic, butter, celery, cracked pepper, paprika, parsley, olive oil, lima beans, thyme, onion, vegetable broth

Whole30 Hamburger Soup

oursaltykitchen.com

Ingredients: carrot, bay leaf, tomato paste, bell pepper, potato, canned tomato, garlic, ground beef, beef broth, celery, cracked pepper, basil, parsley, olive oil, oregano, green beans, thyme, onion

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: carrot, bay leaf, tomato paste, bell pepper, potato, canned tomato, garlic, flatbread, tamari, celery, white wine, onion flake, paprika, fennel, dulse seaweed, garlic powder, smoked paprika, parsley, button mushroom, saffron, onion powder, thyme, onion, canned chickpea, vegetable broth, chili flake, cayenne