garlic, carrot, tomato paste, porcini & extra virgin olive oil recipes
10 recipes
Page 1
Slow-Cooker Chicken Cacciatore
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, tomato paste, porcini, garlic, boneless skinless chicken thighs, flour, basil, red wine, stewed tomatoes, white rice
Osso Buco with Gremolata
jamiegeller.com
Ingredients: extra virgin olive oil, carrot, tomato paste, porcini, garlic, veal stock, veal shank, flour, lemon, white wine, orange, fennel, parsley, olive oil, onion
Mushroom Ragu/Bolognese
sidechef.com
Ingredients: extra virgin olive oil, carrot, tomato paste, porcini, garlic, parmesan, spiral pasta, celery, red onion, rosemary, basil, oregano, thyme, sugar, canned tomato, wild mushroom
Pulled Chicken Ragu and Rigatoni
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, tomato paste, porcini, garlic, pancetta, chicken breast, chicken thighs, rigatoni, pecorino, celery, white wine, rosemary, bay leaf, parsley, onion
Rosemary and Mustard Chicken with Vegetable Bolognese
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, tomato paste, porcini, garlic, chicken broth, chicken breast, mascarpone, butter, herbes de provence, rosemary, shiitake mushroom, red wine, dijon mustard, oregano, bell pepper, thyme, onion
WILD BOAR STEW with mushroom and red wine
philosokitchen.com
Ingredients: extra virgin olive oil, carrot, tomato paste, porcini, garlic, pancetta, wild boar, butter, paprika, rosemary, red wine, juniper berry, button mushroom, clove, cinnamon, sage, cornstarch, mustard seed, onion
12-hour rabbit bolognese
jamieoliver.com
Ingredients: extra virgin olive oil, carrot, tomato paste, porcini, garlic, bacon, rabbit, parmesan, short-cut pasta, beer, celery, lemon, red onion, rosemary, bay leaf, olive oil, tomato, leek, thyme, nutmeg
Chicken Thigh Ragù with Pappardelle
foodandwine.com
Ingredients: extra virgin olive oil, carrot, tomato paste, porcini, garlic, chicken stock, pancetta, chicken thighs, parmesan, pappardelle, celery, tomato sauce, white wine, red onion, kalamata olives, fennel, rosemary, sage, sugar, sherry vinegar
Spinach Lasagna With Mushroom Ragu
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, tomato paste, porcini, garlic, parmesan, ricotta, lasagna, asiago, mozzarella, celery, portobello mushroom, shiitake mushroom, bay leaf, egg, parsley, tomato, spinach, onion, nutmeg
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: extra virgin olive oil, carrot, tomato paste, porcini, garlic, chicken stock, pork ribs, boneless skinless chicken thighs, flour, butter, celery, rosemary, red wine, bay leaf, celeriac, olive oil, parsnip, thyme, onion, green lentils