garlic, carrot, tomato paste, red wine, beef broth, thyme & shallot recipes
7 recipes
Page 1
Italian Braised Pork Shoulder
allrecipes.com
Ingredients: beef broth, shallot, red wine, carrot, tomato paste, thyme, garlic, pork shoulder, red onion, extra virgin olive oil, parsley
Braised Lamb Shanks
sidechef.com
Ingredients: beef broth, shallot, red wine, carrot, tomato paste, thyme, garlic, lamb shank, celery, bay leaf, olive oil, button mushroom
Roasted Beef Tenderloin with Rosemary, Chocolate and Wine Sauce
foodnetwork.com
Ingredients: beef broth, shallot, red wine, carrot, tomato paste, thyme, garlic, beef steak, celery, rosemary, bay leaf, olive oil, cocoa
Braised Lamb Shanks
garlicandzest.com
Ingredients: beef broth, shallot, red wine, carrot, tomato paste, thyme, garlic, lamb shank, flour, butter, celery, bay leaf, olive oil, button mushroom
Braised Short Ribs
thewoodenskillet.com
Ingredients: beef broth, shallot, red wine, carrot, tomato paste, thyme, garlic, beef short ribs, celery, rosemary, basil, grapeseed oil, smoked paprika, oregano, fennel seed, canned tomato
"Fusion" Short Ribs
food52.com
Ingredients: beef broth, shallot, red wine, carrot, tomato paste, thyme, garlic, beef short ribs, flour, soy sauce, celery, ginger root, fennel, vegetable oil, bay leaf, cinnamon, star anise
Gina's Oxtail Stew
foodnetwork.com
Ingredients: beef broth, shallot, red wine, carrot, tomato paste, thyme, garlic, oxtail, parmesan, egg noodle, flour, noodle, butter, celery, lemon, chive, red wine vinegar, bay leaf, olive oil, button mushroom, onion, canned tomato