garlic, carrot, vegetable broth, parmesan, extra virgin olive oil & olive oil recipes
14 recipes
Page 1
White Bean Soup with Pasta and Rosemary Oil
joanne-eatswellwithothers.com
Ingredients: parmesan, extra virgin olive oil, carrot, olive oil, garlic, vegetable broth, short-cut pasta, rosemary, parsley, white beans, onion
Yellow Pepper Soup
food.com
Ingredients: parmesan, extra virgin olive oil, carrot, olive oil, garlic, vegetable broth, chicken stock, chipotle, celery, bell pepper, onion, potato
Jamie s superb pumpkin soup with parmesan croutons
taste.com.au
Ingredients: parmesan, extra virgin olive oil, carrot, olive oil, garlic, vegetable broth, rustic italian bread, celery, red onion, rosemary, sage, pumpkin, chile pepper
Roasted butternut squash soup with parsley pur e
bbc.co.uk
Ingredients: parmesan, extra virgin olive oil, carrot, olive oil, garlic, vegetable broth, celery, lemon, parsley, butternut squash, sage, thyme, onion
Butternut squash soup with parsley purée
bbc.co.uk
Ingredients: parmesan, extra virgin olive oil, carrot, olive oil, garlic, vegetable broth, celery, lemon, parsley, butternut squash, sage, thyme, onion
Lentil Bolognese (Vegan)
cookitrealgood.com
Ingredients: parmesan, extra virgin olive oil, carrot, olive oil, garlic, vegetable broth, spaghetti, canned lentils, nutritional yeast, white miso, tomato paste, bell pepper, onion, canned tomato
Pasta and bean soup
goodfood.com.au
Ingredients: parmesan, extra virgin olive oil, carrot, olive oil, garlic, vegetable broth, pancetta, ditalini, celery, rosemary, bay leaf, parsley, borlotti beans, onion, canned tomato
Tuscan White Bean Soup with Spring Vegetables
cdkitchen.com
Ingredients: parmesan, extra virgin olive oil, carrot, olive oil, garlic, vegetable broth, herbes de provence, cannellini beans, basil, artichoke, bay leaf, peas, button mushroom, leek, canned tomato
Jessica's Cumin roasted carrots: Grow Cook Eat
rte.ie
Ingredients: parmesan, extra virgin olive oil, carrot, olive oil, garlic, vegetable broth, pine nut, feta, cumin, lemon, basil, vegetable oil, wild rice, onion, pumpkin seeds, canned chickpea
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: parmesan, extra virgin olive oil, carrot, olive oil, garlic, vegetable broth, pesto, pearl barley, celery, zucchini, bay leaf, parsley, tomato, green beans, thyme, onion, potato
Fire Roasted Minestrone with Kale Pesto
howsweeteats.com
Ingredients: parmesan, extra virgin olive oil, carrot, olive oil, garlic, vegetable broth, pistachio, ditalini, celery, kale, basil, parsley, oregano, baby greens, lima beans, onion, canned tomato
Cheesy Pesto Soup
thetoughcookie.com
Ingredients: parmesan, extra virgin olive oil, carrot, olive oil, garlic, vegetable broth, celery, red onion, cannellini beans, rosemary, basil, sage, tomato, pumpkin, leek, oregano, thyme
Minestrone Soup
yummly.com
Ingredients: parmesan, extra virgin olive oil, carrot, olive oil, garlic, vegetable broth, pistachio, ditalini, celery, kale, basil, parsley, oregano, baby greens, lima beans, onion, canned tomato
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, extra virgin olive oil, carrot, olive oil, garlic, vegetable broth, short-cut pasta, gruyere, canned cannellini beans, zucchini, basil, bay leaf, white pepper, parsley, tomato, leek, green beans, onion, sweet corn, potato