garlic, carrot, vegetable broth, parmesan, lentils & rosemary recipes
6 recipes
Page 1
Lentil Soup with Winter Vegetables
culinaryginger.com
Ingredients: parmesan, rosemary, carrot, lentils, garlic, vegetable broth, bay leaf, olive oil, butternut squash, tomato paste, leek, parsnip
Penne Pasta with Lentils & Kale
skinnyms.com
Ingredients: parmesan, rosemary, carrot, lentils, garlic, vegetable broth, short-cut pasta, celery, extra virgin olive oil, bay leaf, tomato, cavolo nero, onion
Tuscan Lentil Soup Recipe
aspicyperspective.com
Ingredients: parmesan, rosemary, carrot, lentils, garlic, vegetable broth, celery, kale, basil, olive oil, onion, potato, canned tomato
Easy Lentil Bolognese
soufflebombay.com
Ingredients: parmesan, rosemary, carrot, lentils, garlic, vegetable broth, red wine, grapeseed oil, parsley, tomato paste, onion, sugar, canned tomato, italian seasoning
Italian Lentil Soup
peasandcrayons.com
Ingredients: parmesan, rosemary, carrot, lentils, garlic, vegetable broth, celery, cannellini beans, smoked paprika, parsley, spinach, thyme, onion, canned tomato, italian seasoning
Farmer's Pie
food52.com
Ingredients: parmesan, rosemary, carrot, lentils, garlic, vegetable broth, milk, butter, white wine, shallot, red wine vinegar, olive oil, thyme, onion, potato, wild mushroom