garlic, carrot, whole-wheat flour, baking powder & vegetable broth recipes
6 recipes
Page 1
Chunky Curry Soup with Basil Biscuits
cleaneatingmag.com
Ingredients: whole-wheat flour, baking powder, carrot, garlic, vegetable broth, greek yogurt, feta, cauliflower, basil, curry, olive oil, chickpea, cilantro
Butternut Squash Pot Pie (with Whole Wheat Biscuit Topping)
theconscientiouseater.com
Ingredients: whole-wheat flour, baking powder, carrot, garlic, vegetable broth, almond milk, flour, vegan butter, peas, parsley, button mushroom, butternut squash, leek, thyme, onion
Kale & White Bean Potpie with Chive Biscuits
eatingwell.com
Ingredients: whole-wheat flour, baking powder, carrot, garlic, vegetable broth, buttermilk, butter, celery, kale, extra virgin olive oil, chive, rosemary, canned beans, thyme, onion, baking soda
Pumpkin Cobbler With Parmesan Chive Biscuits
foodabovegold.com
Ingredients: whole-wheat flour, baking powder, carrot, garlic, vegetable broth, parmesan, buttermilk, flour, butter, celery, red onion, zucchini, fennel, chive, button mushroom, pumpkin, turnip
Vegetable Pot Pie with Whole Wheat Biscuit Topping (Vegan)
sharonpalmer.com
Ingredients: whole-wheat flour, baking powder, carrot, garlic, vegetable broth, flour, celery, non-dairy milk, marjoram, peas, parsley, olive oil, mustard powder, margarine, onion, potato, seasoned salt, extra firm tofu
Root Vegetable Pot Pie
naturallyella.com
Ingredients: whole-wheat flour, baking powder, carrot, garlic, vegetable broth, heavy cream, flour, milk, yogurt, butter, parsley, white beans, olive oil, sage, rutabaga, leek, parsnip, thyme, potato