garlic, cayenne, celery, scallion, canned tomato & extra virgin olive oil recipes

3 recipes

Page 1

Shrimp Creole from The Southern Slow Cooker

southernbite.com

Ingredients: celery, extra virgin olive oil, canned tomato, garlic, scallion, cayenne, shrimp, worcestershire, butter, tomato sauce, hot sauce, long-grain white rice, bay leaf, bell pepper, thyme, chili powder, onion, sugar

Sweet Potato Gumbo + Eat Clean Live Well Cookbook Review

connoisseurusveg.com

Ingredients: celery, extra virgin olive oil, canned tomato, garlic, scallion, cayenne, paprika, hot sauce, red wine vinegar, arrowroot flour, bay leaf, kidney beans, tomato paste, wild rice, bell pepper, thyme, onion, sweet potato, vegetable broth

Fabulous Mediterranean-Style Scallop Paella

food.com

Ingredients: celery, extra virgin olive oil, canned tomato, garlic, scallion, cayenne, shrimp, butter, lemon, rosemary, bouillon cube, snap peas, long-grain white rice, bay leaf, peas, parsley, saffron, cajun seasoning, bell pepper, onion, chili flake, old bay seasoning