garlic, cayenne, egg, parmesan, butter & eggplant recipes
4 recipes
Page 1
Shrimp Stuffed Eggplant (Aubergine)
food.com
Ingredients: parmesan, butter, eggplant, egg, garlic, cayenne, shrimp, worcestershire, seasoned bread crumbs, celery, parsley, bell pepper, thyme, onion
Herbed Eggplant (Aubergine) Souffle
food.com
Ingredients: parmesan, butter, eggplant, egg, garlic, cayenne, chicken broth, bread crumbs, flour, milk, mozzarella, celery, basil, olive oil, oregano, thyme, onion
Vegetable Moussaka
jamiegeller.com
Ingredients: parmesan, butter, eggplant, egg, garlic, cayenne, flour, milk, feta, balsamic vinegar, zucchini, extra virgin olive oil, parsley, cinnamon, oregano, lentils, bell pepper, onion, potato, canned tomato, nutmeg
Versatile Moussaka
food52.com
Ingredients: parmesan, butter, eggplant, egg, garlic, cayenne, ground lamb, greek yogurt, flour, milk, ginger powder, raisins, canned whole tomato, red wine, bay leaf, allspice, clove, tomato paste, cinnamon, onion, potato, nutmeg