garlic, cayenne, onion, parmesan, butter & sage recipes

7 recipes

Page 1

Delicious Brown Rice Risotto with Pumpkin and Sage

foodandmood.blog

Ingredients: parmesan, butter, sage, onion, garlic, cayenne, white wine, brown rice, coriander, pumpkin, vegetable broth

Individual Ginger Acorn Squash Soup Bowls

cakenknife.com

Ingredients: parmesan, butter, sage, onion, garlic, cayenne, chicken stock, heavy cream, ginger root, acorn squash, vanilla, olive oil, oregano

Hearty Pumpkin Black Bean Soup

simplyorganic.com

Ingredients: parmesan, butter, sage, onion, garlic, cayenne, rosemary, canned black beans, baby greens, thyme, chili powder, pumpkin seeds, canned tomato, vegetable broth

Butternut Squash Mac and Cheese Recipe

kitchenkonfidence.com

Ingredients: parmesan, butter, sage, onion, garlic, cayenne, bread crumbs, sharp cheddar, flour, short-cut pasta, milk, dijon mustard, butternut squash, thyme, nutmeg

Baked Polenta with Italian Sausage, Mushrooms and Three Cheeses

recipeland.com

Ingredients: parmesan, butter, sage, onion, garlic, cayenne, sweet italian sausage, ricotta, milk, gruyere, tomato sauce, cornmeal, parsley, olive oil, button mushroom, bell pepper

Ultimate Meatballs with Tomato Sauce

gooddinnermom.com

Ingredients: parmesan, butter, sage, onion, garlic, cayenne, ground beef, ground pork, short-cut pasta, milk, bread, cookies, basil, canned whole tomato, bay leaf, egg, smoked paprika, parsley, oregano

Braised Beef Shanks with Saffron Risotto

eatsmarter.com

Ingredients: parmesan, butter, sage, onion, garlic, cayenne, beef broth, veal roast, pastry flour, celery, lemon, white wine, carrot, bay leaf, parsley, olive oil, tomato paste, rosé wine, leek, saffron, thyme, risotto rice