garlic, celery, basil, red wine, carrot & beef stew meat recipes
9 recipes
Page 1
New Bolognaise Sauce (Ragu) Recipe - EDC Reprint
recipecommunity.com.au
Ingredients: beef stew meat, celery, basil, red wine, carrot, garlic, ground pork, vegetable oil, bay leaf, tomato paste, oregano, onion, nutmeg
Slow Cooker Beef Bourguignon Soup
bakedbyrachel.com
Ingredients: beef stew meat, celery, basil, red wine, carrot, garlic, bacon, beef stock, ditalini, thyme, onion, potato, chili flake
Hearty Healthy Beef Stew
4hourbodyrecipes.com
Ingredients: beef stew meat, celery, basil, red wine, carrot, garlic, beef stock, garlic powder, olive oil, button mushroom, bell pepper, thyme, onion, italian seasoning
Vegetable-Beef Stew
tasteofthesouthmagazine.com
Ingredients: beef stew meat, celery, basil, red wine, carrot, garlic, beef broth, flour, peas, parsley, olive oil, button mushroom, onion, potato
Hearty Vegetable Beef Soup
yummly.co.uk
Ingredients: beef stew meat, celery, basil, red wine, carrot, garlic, beef stock, butter, bay leaf, peas, parsley, bell pepper, thyme, onion, potato
Lentil Bolognese
lentils.org
Ingredients: beef stew meat, celery, basil, red wine, carrot, garlic, pancetta, beef stock, sweet italian sausage, milk, tomato, oregano, onion, canola oil, green lentils
Pork Belly Roulades with Beef and Tomato Sauce
eatsmarter.com
Ingredients: beef stew meat, celery, basil, red wine, carrot, garlic, shabu-shabu pork, beef broth, pine nut, rosemary, raisins, bay leaf, olive oil, tomato paste, thyme, onion, canned tomato
Stuffed pasta shells
deliciousmagazine.co.uk
Ingredients: beef stew meat, celery, basil, red wine, carrot, garlic, bacon, beef stock, parmesan, pasta shell, sun dried tomato, extra virgin olive oil, rosemary, olive oil, tomato, onion, sugar
Stacy's Favorite Vegetable Beef Soup
food.com
Ingredients: beef stew meat, celery, basil, red wine, carrot, garlic, beef broth, canned corn, cabbage, bouillon cube, tomato juice, vegetable oil, bay leaf, oregano, green beans, mixed vegetable, onion, potato, canned tomato