garlic, celery, parmesan, cannellini beans & butter recipes

9 recipes

Page 1

Ham and Bean Soup With Spinach

food.com

Ingredients: parmesan, butter, celery, cannellini beans, garlic, chicken broth, deli ham, carrot, egg, parsley, olive oil, oregano, spinach, onion, chili flake

Minestrone Soup

saltandlavender.com

Ingredients: parmesan, butter, celery, cannellini beans, garlic, chicken broth, macaroni, zucchini, basil, carrot, kidney beans, olive oil, green beans, onion, canned tomato, italian seasoning

Instant Pot Minestrone Soup

saltandlavender.com

Ingredients: parmesan, butter, celery, cannellini beans, garlic, chicken broth, macaroni, zucchini, basil, carrot, kidney beans, olive oil, green beans, onion, canned tomato, italian seasoning

Chef John's Tuscan Bean Soup

allrecipes.com

Ingredients: parmesan, butter, celery, cannellini beans, garlic, chicken broth, bread, creme fraiche, lemon, rosemary, carrot, parsley, olive oil, thyme, onion, cayenne

One Pan Creamy Tortellini Soup

sixsistersstuff.com

Ingredients: parmesan, butter, celery, cannellini beans, garlic, chicken broth, deli ham, flour, milk, half and half, tortellini, carrot, dijon mustard, parsley, cornstarch, oregano, onion

Minestrone

yummly.com

Ingredients: parmesan, butter, celery, cannellini beans, garlic, chicken broth, ditalini, zucchini, carrot, bay leaf, peas, parsley, olive oil, green beans, onion, potato, canned tomato

Ribollita soup

womensweeklyfood.com.au

Ingredients: parmesan, butter, celery, cannellini beans, garlic, rustic italian bread, lemon, bouillon cube, carrot, chard, bay leaf, parsley, olive oil, tomato, fennel seed, black olives, onion

Spring minestrone with rocket and basil pesto

goodfood.com.au

Ingredients: parmesan, butter, celery, cannellini beans, garlic, chicken stock, pine nut, fava beans, zucchini, fennel, extra virgin olive oil, basil, carrot, peas, parsley, green beans, arugula, onion, asparagus

Green cannellini minestrone with ricotta dumplings

olivemagazine.com

Ingredients: parmesan, butter, celery, cannellini beans, garlic, ricotta, milk, bread, lemon, white wine, rosemary, basil, snap peas, carrot, egg, peas, olive oil, baby greens, cavolo nero, onion, vegetable broth, nutmeg