garlic, cheddar, dijon mustard, thyme & ham hock recipes

1 recipes

Page 1

Crisp ham and cheese balls with mustard creme fraiche

gourmettraveller.com.au

Ingredients: ham hock, cheddar, dijon mustard, thyme, garlic, bread crumbs, flour, milk, butter, creme fraiche, celery, lemon, peppercorn, rosemary, carrot, bay leaf, wholegrain mustard, egg, olive oil, onion, english mustard