garlic, cherry tomato, goat cheese, parsley & canned anchovy recipes
1 recipes
Page 1
Roasted vegetable parcels with tapenade dressing
womensweeklyfood.com.au
Ingredients: canned anchovy, goat cheese, cherry tomato, parsley, garlic, pancetta, lemon, red onion, balsamic vinegar, kalamata olives, zucchini, eggplant, rice paper, olive oil, button mushroom, capers