garlic, cherry tomato, red wine, bay leaf & carrot recipes
10 recipes
Page 1
Rich beef casserole
goodfood.com.au
Ingredients: cherry tomato, red wine, carrot, bay leaf, garlic, beef stew meat, flour, parsley, olive oil, thyme, new potato, onion
Roasted Lamb Shoulder with Vegetables
eatsmarter.com
Ingredients: cherry tomato, red wine, carrot, bay leaf, garlic, lamb shoulder, celery, herbes de provence, red onion, rosemary, olive oil, tomato, scallion
The Ultimate Bolognese
goodhousekeeping.com
Ingredients: cherry tomato, red wine, carrot, bay leaf, garlic, ground beef, bacon, beef stock, parmesan, celery, parsley, tomato paste, oregano, onion, nutmeg, sunflower oil
Classic Beef Pot Roast with Pistachio Salt from 'The New Midwestern Table'
seriouseats.com
Ingredients: cherry tomato, red wine, carrot, bay leaf, garlic, beef stock, beef roast, pistachio, butter, celery, rosemary, parsley, thyme, onion, turnip, canola oil
Classic Beef Pot Roast with Pistachio Salt from 'The New Midwestern Table' Recipe
seriouseats.com
Ingredients: cherry tomato, red wine, carrot, bay leaf, garlic, beef stock, beef roast, pistachio, butter, celery, rosemary, parsley, thyme, onion, turnip, canola oil
Homemade Marinara Sauce
yummly.com
Ingredients: cherry tomato, red wine, carrot, bay leaf, garlic, chicken stock, worcestershire, parmesan, celery, peppercorn, rosemary, parsley, olive oil, tomato paste, thyme, onion, canned tomato
Homemade Marinara Sauce
sidechef.com
Ingredients: cherry tomato, red wine, carrot, bay leaf, garlic, chicken stock, worcestershire, parmesan, celery, peppercorn, rosemary, parsley, olive oil, tomato paste, thyme, onion, canned tomato
Entrecote with glazed mushrooms, cherry tomatoes and pommes anna
inkedcook.com
Ingredients: cherry tomato, red wine, carrot, bay leaf, garlic, beef steak, beef stock, butter, celery, balsamic vinegar, rosemary, olive oil, button mushroom, corn, thyme, onion, potato, sugar
Bolognese with Marco's Twist
bigoven.com
Ingredients: cherry tomato, red wine, carrot, bay leaf, garlic, ground beef, beef stock, parmesan, spaghetti, celery, tomato sauce, basil, olive oil, dark chocolate, tomato paste, tomato, thyme, onion, chile pepper
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: cherry tomato, red wine, carrot, bay leaf, garlic, leg of lamb, pita, feta, lemon, dill, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, rosemary, fresh mint, honey, dijon mustard, oregano, pomegranate juice, onion, canola oil