garlic, chicken stock, butter, parsley, vegetable oil & canned anchovy recipes
4 recipes
Page 1
Shepherd’s pie
womensweeklyfood.com.au
Ingredients: chicken stock, canned anchovy, butter, vegetable oil, parsley, garlic, worcestershire, ground lamb, parmesan, milk, fresh mint, carrot, bay leaf, tomato paste, spinach, onion, potato, canned tomato
Roasted Dry-Aged Rib of Beef with Creamed Greens
recipes.camp
Ingredients: chicken stock, canned anchovy, butter, vegetable oil, parsley, garlic, beef ribs, heavy cream, lemon, shallot, extra virgin olive oil, marjoram, rosemary, spinach, thyme, endive, green peppercorn, chili flake
Steak with salad and potatoes
eatwell.co.nz
Ingredients: chicken stock, canned anchovy, butter, vegetable oil, parsley, garlic, beef steak, almond, feta, lemon, red onion, brown sugar, red wine vinegar, wholegrain mustard, olive oil, capers, spinach, thyme, potato
Lamb stew with polenta
bbc.co.uk
Ingredients: chicken stock, canned anchovy, butter, vegetable oil, parsley, garlic, lamb neck, parmesan, milk, celery, white wine, shallot, red wine vinegar, rosemary, carrot, polenta, dijon mustard, olive oil, tomato paste, capers, tarragon