garlic, chicken stock, chile pepper, oyster sauce, scallion & duck recipes
1 recipes
Page 1
Tamarind duck stir-fry
womensweeklyfood.com.au
Ingredients: duck, chicken stock, oyster sauce, chile pepper, garlic, scallion, fish sauce, peanut oil, coconut sugar, ginger root, snow peas, baby bok choy, cilantro, bell pepper, tamarind paste