garlic, chicken stock, heavy cream, rosemary, onion & shallot recipes
5 recipes
Page 1
How to Cook Pheasant: Buttered Roast Pheasant with Cream and Bourbon
fearlessfresh.com
Ingredients: chicken stock, heavy cream, shallot, rosemary, onion, garlic, pheasant, bacon, butter, carrot, bay leaf, white pepper, sage, whisky, sugar
Wild Rice-stuffed Quail with Shiitake, Brussels Sprouts, Spinach, and Herbs
greatchefs.com
Ingredients: chicken stock, heavy cream, shallot, rosemary, onion, garlic, quail, pecan, ghee, butter, mixed mushrooms, parsley, wild rice, spinach, thyme, brussels sprout, tarragon
Creamy Mushroom Soup with Dumplings
eatsmarter.com
Ingredients: chicken stock, heavy cream, shallot, rosemary, onion, garlic, bread crumbs, milk, bread, butter, egg, parsley, olive oil, button mushroom, thyme, dry vermouth, potato, nutmeg
Smoked Bourbon Molasses Glazed Pork Tenderloin with White Bean Puree and Bean Salad
yummly.com
Ingredients: chicken stock, heavy cream, shallot, rosemary, onion, garlic, pork fillet, bean sprouts, lemon, molasses, white beans, olive oil, radish, sage, whisky, green beans, apple cider vinegar, thyme
Sauteed Wild Mushrooms over Creamy Cheesy Polenta
foodnetwork.com
Ingredients: chicken stock, heavy cream, shallot, rosemary, onion, garlic, shrimp, parmesan, fontina, soy sauce, oyster mushroom, white wine, orange, ginger root, chive, basil, honey, shiitake mushroom, orange liqueur, polenta, chili sauce, parsley, olive oil, oregano, chile pepper, scallion, lime, chili flake