Garlic And Chicken Stock And Leek And Extra Virgin Olive Oil And Olive Oil Recipes

Tagliatelle with Mushrooms, Lemon and Breadcrumbs

besthealthmag.ca

Ingredients: chicken stock, extra virgin olive oil, olive oil, leek, garlic, bread crumbs, tagliatelle, lemon, mixed mushrooms, basil, parsley

Potato and garlic soup with toasted hazelnut relish

countryliving.com

Ingredients: chicken stock, extra virgin olive oil, olive oil, leek, garlic, hazelnut, butter, cream, lemon, white balsamic vinegar, parsley, onion, potato

Winter cannellini bean soup

crecipe.com

Ingredients: chicken stock, extra virgin olive oil, olive oil, leek, garlic, bacon, celery, shallot, canned cannellini beans, carrot, bay leaf, parsley, oregano

Cream of asparagus soup with parmesan croutons

goodfood.com.au

Ingredients: chicken stock, extra virgin olive oil, olive oil, leek, garlic, parmesan, bread, butter, cream, cracked pepper, lemon, white pepper, asparagus, potato

Crispy Skin Halibut with Bacon Tomato Stew

eatsmarter.com

Ingredients: chicken stock, extra virgin olive oil, olive oil, leek, garlic, halibut, bacon, butter, lemon, canned whole tomato, cilantro, onion, asparagus, lime, canola oil

Pot-roast chicken with leeks and winter salsa verde

olivemagazine.com

Ingredients: chicken stock, extra virgin olive oil, olive oil, leek, garlic, chicken breast, canned anchovy, bacon, celery, white wine, red wine vinegar, rosemary, parsley, sage, thyme

Provencal Vegetable Soup: Soupe au Pistou

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, olive oil, leek, garlic, bread, goat cheese, celery, peppercorn, zucchini, basil, carrot, parsley, tomato, green beans, thyme, summer squash

Grilled Tuna with Crawfish Pirlau and Watercress Essence

greatchefs.com

Ingredients: chicken stock, extra virgin olive oil, olive oil, leek, garlic, crawfish, tuna steak, butter, celery, shallot, carrot, long-grain white rice, bay leaf, thyme, watercress, onion, scallion, sherry vinegar, cayenne

Spring chicken & citrus stew

jamieoliver.com

Ingredients: chicken stock, extra virgin olive oil, olive oil, leek, garlic, whole chicken, parmesan, yogurt, fava beans, lemon, dill, green olives, fennel, cannellini beans, egg, peas, parsley, onion, asparagus, tarragon

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: chicken stock, extra virgin olive oil, olive oil, leek, garlic, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, tomato, fennel seed, porcini, thyme, onion, mint, sugar

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, extra virgin olive oil, olive oil, leek, garlic, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, tomato, fennel seed, porcini, thyme, onion, mint, sugar

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: chicken stock, extra virgin olive oil, olive oil, leek, garlic, clam, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, carrot, bay leaf, parsley, button mushroom, tomato paste, tomato, thyme, onion