garlic, chicken stock, rosemary & tarragon recipes

18 recipes

Page 1

Clodagh McKenna's Provence Chicken Casserole

rte.ie

Ingredients: chicken stock, rosemary, garlic, tarragon, whole chicken, white wine, olive oil, thyme

Keto Garlic Butter Roast Turkey

warriormade.com

Ingredients: chicken stock, rosemary, garlic, tarragon, whole turkey, celery, sage, thyme, onion

Quick Chicken Cassoulet with Artichoke and Olives

allrecipes.com

Ingredients: chicken stock, rosemary, garlic, tarragon, chicken breast, white wine, white beans, olive oil, baby greens, black olives, canned artichoke

The Best Thanksgiving Turkey Recipe without Brining

joyfulhealthyeats.com

Ingredients: chicken stock, rosemary, garlic, tarragon, turkey neck, butter, lemon, orange, black truffle, sage, thyme

Stewed Pheasant with Tarragon Biscuits Recipe

keyingredient.com

Ingredients: chicken stock, rosemary, garlic, tarragon, pheasant, baking mix, flour, milk, white wine, shallot, olive oil, chili flake

Roasted Red Pepper Soup with Goat Cheese Cream

savorthebest.com

Ingredients: chicken stock, rosemary, garlic, tarragon, heavy cream, flour, butter, goat cheese, white wine, olive oil, bell pepper, onion

Lemon Chicken Orzo Soup

meangreenchef.com

Ingredients: chicken stock, rosemary, garlic, tarragon, chicken breast, orzo, celery, cracked pepper, lemon, extra virgin olive oil, carrot, thyme, onion

Mussels in white wine and garlic with frites

food24.com

Ingredients: chicken stock, rosemary, garlic, tarragon, mussel, baguette, butter, lemon, white wine, frying oil, chive, mayonnaise, parsley, potato

Wild Mushroom Soup

kuali.com

Ingredients: chicken stock, rosemary, garlic, tarragon, cream, oyster mushroom, white wine, basil, shiitake mushroom, olive oil, button mushroom, sage, oregano, thyme, onion, scallion

Herbed salmon, white bean purée and spicy cauliflower salad ( SERVES 4 )

eatwell.co.nz

Ingredients: chicken stock, rosemary, garlic, tarragon, salmon, lemon, cauliflower, red wine vinegar, fresh mint, parsley, white beans, olive oil, capers, pickle, chile pepper, scallion, chervil

Wild Rice-stuffed Quail with Shiitake, Brussels Sprouts, Spinach, and Herbs

greatchefs.com

Ingredients: chicken stock, rosemary, garlic, tarragon, quail, pecan, ghee, heavy cream, butter, shallot, mixed mushrooms, parsley, wild rice, spinach, thyme, onion, brussels sprout

Marinated Roast Lamb with Fresh Mint Topping

recipes.co.nz

Ingredients: chicken stock, rosemary, garlic, tarragon, leg of lamb, canned anchovy, flour, butter, creme fraiche, pickled onions, lemon, marjoram, fresh mint, white wine vinegar, vegetable oil, dijon mustard, scallion

Braised rabbit with mustard-tarragon sauce and bread dumplings

kitchenstories.com

Ingredients: chicken stock, rosemary, garlic, tarragon, rabbit, hazelnut, flour, milk, bread, butter, creme fraiche, white wine, shallot, brandy, vegetable oil, egg, thyme, mustard

Stewed Rabbit and Biscuits

foodnetwork.com

Ingredients: chicken stock, rosemary, garlic, tarragon, rabbit, buttermilk, flour, butter, white wine, shallot, baby carrot, baking powder, egg, peas, olive oil, morel mushrooms, sugar, chili flake

Lamb stew with polenta

bbc.co.uk

Ingredients: chicken stock, rosemary, garlic, tarragon, lamb neck, canned anchovy, parmesan, milk, butter, celery, white wine, shallot, red wine vinegar, carrot, polenta, vegetable oil, dijon mustard, parsley, olive oil, tomato paste, capers

Idaho Trout and Spaghetti Squash with Fresh Garden Marinara

idahopreferred.com

Ingredients: chicken stock, rosemary, garlic, tarragon, trout, parmesan, butter, coconut oil, lemon, shallot, spaghetti squash, garlic powder, basil, red wine, parsley, button mushroom, capers, tomato, leek, oregano, bell pepper, thyme, scallion

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: chicken stock, rosemary, garlic, tarragon, scallop, salmon roe, heavy cream, milk, butter, cheddar, lemon, white wine, shallot, zucchini, chive, champagne vinegar, vegetable oil, egg, parsley, olive oil, cream of tartar, grits, thyme, summer squash

The Spicy Sea: How To Make Lobster Fra Diavolo

foodrepublic.com

Ingredients: chicken stock, rosemary, garlic, tarragon, shrimp, clam, lobster, black cod, seafood stock, butter, cream, celery, frying oil, fennel, carrot, artichoke, vegetable oil, bay leaf, parsley, tomato paste, whisky, thyme, onion, sugar, jerusalem artichoke, chili flake