garlic, chicken stock, rosemary, white wine, shallot & egg recipes
4 recipes
Page 1
Braised rabbit with mustard-tarragon sauce and bread dumplings
kitchenstories.com
Ingredients: chicken stock, white wine, shallot, rosemary, egg, garlic, rabbit, hazelnut, flour, milk, bread, butter, creme fraiche, brandy, vegetable oil, thyme, tarragon, mustard
Stewed Rabbit and Biscuits
foodnetwork.com
Ingredients: chicken stock, white wine, shallot, rosemary, egg, garlic, rabbit, buttermilk, flour, butter, baby carrot, baking powder, peas, olive oil, morel mushrooms, sugar, tarragon, chili flake
Roast chicken with waffles
bbc.co.uk
Ingredients: chicken stock, white wine, shallot, rosemary, egg, garlic, chicken breast, flour, milk, butter, lemon, peppercorn, baking powder, fleur de sel, honey, carrot, bay leaf, parsley, button mushroom, tomato, thyme, sugar, canola oil
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: chicken stock, white wine, shallot, rosemary, egg, garlic, scallop, salmon roe, heavy cream, milk, butter, cheddar, lemon, zucchini, chive, champagne vinegar, vegetable oil, parsley, olive oil, cream of tartar, grits, thyme, summer squash, tarragon