garlic, chicken stock, thyme, egg, shallot & white wine vinegar recipes
2 recipes
Page 1
Twice-cooked duck with celeriac salad
gourmettraveller.com.au
Ingredients: chicken stock, shallot, white wine vinegar, egg, thyme, garlic, duck, white wine, orange, fennel, red wine vinegar, vegetable oil, bay leaf, dijon mustard, celeriac, olive oil, orange juice, capers, onion
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: chicken stock, shallot, white wine vinegar, egg, thyme, garlic, bacon, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, vegetable oil, bay leaf, juniper berry, parsley, sherry, parsnip, onion, vegetable broth, nutmeg