garlic, chile pepper, green beans & dark soy sauce recipes

9 recipes

Page 1

Wok-fried pork mince and green beans

goodfood.com.au

Ingredients: dark soy sauce, green beans, chile pepper, garlic, oyster sauce, ground pork, olive oil, cornstarch, sugar

Sticky Soy-Roasted Chicken With Shredded Sesame Beans

sidechef.com

Ingredients: dark soy sauce, green beans, chile pepper, garlic, whole chicken, butter, sesame seed, ginger root, sesame oil, honey

Pad Kra Pao

nyonyacooking.com

Ingredients: dark soy sauce, green beans, chile pepper, garlic, ground beef, fish sauce, oyster sauce, shallot, egg, sugar, holy basil

Pad Kra Pao (Thai Basil Pork with Rice) Recipe

cookingwithteamj.com

Ingredients: dark soy sauce, green beans, chile pepper, garlic, chicken broth, fish sauce, oyster sauce, ground pork, soy sauce, shallot, brown sugar, vegetable oil, thai basil, egg

Spicy Egg Noodles with Tiger Prawns

supervalu.ie

Ingredients: dark soy sauce, green beans, chile pepper, garlic, prawns, fish sauce, oyster sauce, egg noodle, cherry tomato, basil, bouillon cube, onion, sugar, sunflower oil

Stir-fried Green Beans with Pork

thewoksoflife.com

Ingredients: dark soy sauce, green beans, chile pepper, garlic, ground chicken, soy sauce, ginger root, sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, bell pepper, sugar

Sticky pork belly with green papaya salad & chilli lime dressing

crecipe.com

Ingredients: dark soy sauce, green beans, chile pepper, garlic, fish sauce, pork belly, cashew, cherry tomato, brown sugar, rice wine vinegar, carrot, star anise, green papaya, lime, chinese five spice

Indonesian gado-gado salad ( SERVES 4 )

eatwell.co.nz

Ingredients: dark soy sauce, green beans, chile pepper, garlic, peanut oil, peanut, flour, bean sprouts, lemon, cauliflower, brown sugar, cucumber, carrot, egg, tomato, cilantro, tofu, onion, potato

Tofu Soup with Vegetables

eatsmarter.com

Ingredients: dark soy sauce, green beans, chile pepper, garlic, fish sauce, peanut, coconut sugar, lemongrass, ginger root, eggplant, sesame oil, snow peas, corn, soybeans, cilantro, tamarind paste, tofu, coconut milk, scallion, lime, vegetable broth, rice noodles