garlic, chile pepper, kaffir lime leaves, cumin & peanut oil recipes
5 recipes
Page 1
Thai red curry
womensweeklyfood.com.au
Ingredients: peanut oil, cumin, kaffir lime leaves, chile pepper, garlic, fish sauce, boneless skinless chicken thighs, red curry, snake beans, eggplant, jasmine rice, cilantro, onion, coconut milk
Thai green curry with pumpkin ( SERVES 4 )
eatwell.co.nz
Ingredients: peanut oil, cumin, kaffir lime leaves, chile pepper, garlic, chicken breast, shrimp paste, lemongrass, brown sugar, ginger root, basil, pumpkin, green beans, cilantro, bell pepper, coconut cream, turmeric
Spiced chicken in coconut sauce
womensweeklyfood.com.au
Ingredients: peanut oil, cumin, kaffir lime leaves, chile pepper, garlic, chicken leg, chicken stock, fish sauce, boneless skinless chicken thighs, shallot, coconut sugar, ginger root, chinese eggplant, coriander powder, green beans, cilantro, onion, coconut milk, turmeric, lime
Mussamun Beef
greatchefs.com
Ingredients: peanut oil, cumin, kaffir lime leaves, chile pepper, garlic, fish sauce, beef steak, beef stock, shrimp paste, peanut, shallot, coconut sugar, lemongrass, zucchini, coriander, red wine, carrot, galangal, jasmine rice, potato, coconut milk, sugar, tamarind juice
Beef massaman curry
womensweeklyfood.com.au
Ingredients: peanut oil, cumin, kaffir lime leaves, chile pepper, garlic, fish sauce, beef steak, beef stock, shrimp paste, peanut, coconut sugar, lemongrass, ginger root, clove, cinnamon, coriander powder, tamarind paste, star anise, onion, green cardamom, coconut milk, sweet potato, scallion