garlic, chili flake, chicken stock, rosemary & sugar recipes

8 recipes

Page 1

Tuscan Tomato Soup

gethealthyu.com

Ingredients: chicken stock, rosemary, sugar, garlic, chili flake, heavy cream, red onion, kale, basil, carrot, olive oil, tomato paste, chickpea, tomato

Big, Brined Herby Turkey

foodnetwork.com

Ingredients: chicken stock, rosemary, sugar, garlic, chili flake, turkey neck, flour, butter, celery, white wine, coriander, carrot, bay leaf, sage, fennel seed, thyme, onion

Brined Fresh Ham

foodnetwork.com

Ingredients: chicken stock, rosemary, sugar, garlic, chili flake, deli ham, celery, extra virgin olive oil, honey, bay leaf, wholegrain mustard, dijon mustard, olive oil, fennel seed, mustard seed, onion, potato

Brined Rosemary Crusted Turkey with Pan Gravy

foodnetwork.com

Ingredients: chicken stock, rosemary, sugar, garlic, chili flake, whole turkey, butter, celery, white wine, fennel, coriander, carrot, bay leaf, celeriac, sage, fennel seed, thyme, onion

Stewed Rabbit and Biscuits

foodnetwork.com

Ingredients: chicken stock, rosemary, sugar, garlic, chili flake, rabbit, buttermilk, flour, butter, white wine, shallot, baby carrot, baking powder, egg, peas, olive oil, morel mushrooms, tarragon

Orecchiette Bolognese with Chestnuts

therecipe.website

Ingredients: chicken stock, rosemary, sugar, garlic, chili flake, deli ham, ground beef, parmesan, heavy cream, orecchiette, chestnut, celery, extra virgin olive oil, red wine, carrot, parsley, clove, tomato paste, sage, onion

One-Pot Chicken, Chard, And Couscous Dinner Recipe by Tasty

tasty.co

Ingredients: chicken stock, rosemary, sugar, garlic, chili flake, chicken quarters, israeli couscous, feta, lemon, peppercorn, coriander, white wine vinegar, bay leaf, allspice, parsley, olive oil, clove, cinnamon, rainbow chard, capers, oregano, mustard seed, thyme, onion

The Spicy Sea: How To Make Lobster Fra Diavolo

foodrepublic.com

Ingredients: chicken stock, rosemary, sugar, garlic, chili flake, shrimp, clam, lobster, black cod, seafood stock, butter, cream, celery, frying oil, fennel, carrot, artichoke, vegetable oil, bay leaf, parsley, tomato paste, whisky, thyme, onion, jerusalem artichoke, tarragon