garlic, chili flake, cucumber, feta & baby greens recipes

8 recipes

Page 1

Greek Meatball Kabobs with Grilled Pita

eatingwell.com

Ingredients: feta, cucumber, baby greens, garlic, chili flake, ground turkey, ground lamb, bread, yogurt, pita, lemon, fresh mint, olive oil, greek seasoning

Greek Meatball Kabobs with Grilled Pita

eatingwell.com

Ingredients: feta, cucumber, baby greens, garlic, chili flake, ground turkey, ground lamb, bread, yogurt, pita, lemon, fresh mint, olive oil, greek seasoning

Beef, Spinach and Fetta Gozleme Recipe

bestrecipes.com.au

Ingredients: feta, cucumber, baby greens, garlic, chili flake, ground beef, pita, cheddar, cumin, lemon, red onion, cherry tomato, olive oil, coriander powder, arugula

Greek Salad with Grilled Steak

howtofeedaloon.com

Ingredients: feta, cucumber, baby greens, garlic, chili flake, worcestershire, beef steak, lemon, cherry tomato, kalamata olives, extra virgin olive oil, red wine vinegar, parsley, capers, oregano, thyme

Greek Chickpea Quesadillas with Homemade Tzatziki

cooknourishbliss.com

Ingredients: feta, cucumber, baby greens, garlic, chili flake, greek yogurt, whole-wheat tortillas, mozzarella, lemon, dill, red onion, roasted red peppers, red wine vinegar, olive oil, oregano, canned chickpea

Grilled Greek Salad Pizza

jeanetteshealthyliving.com

Ingredients: feta, cucumber, baby greens, garlic, chili flake, mozzarella, naan, lemon, red onion, kalamata olives, garlic granules, extra virgin olive oil, red wine vinegar, tomato, oregano, bell pepper, thyme

Pork Tenderloin with Tzatziki & Creamy Polenta

cleaneatingmag.com

Ingredients: feta, cucumber, baby greens, garlic, chili flake, chicken broth, pork fillet, parmesan, buttermilk, greek yogurt, lemon, shallot, green olives, extra virgin olive oil, cornmeal, tomato, oregano

Mediterranean Chicken Calzones

thecandidappetite.com

Ingredients: feta, cucumber, baby greens, garlic, chili flake, chicken breast, greek yogurt, mozzarella, pizza crust, lemon, dill, red onion, sun dried tomato, egg, parsley, olive oil, oregano, canned artichoke