garlic, chili flake, tomato paste, thyme, carrot & fennel recipes
8 recipes
Page 1
Kale and White Bean Soup
myfoodbook.com.au
Ingredients: fennel, carrot, tomato paste, thyme, garlic, chili flake, parmesan, celery, kale, cannellini beans, bay leaf, olive oil, onion
Roasted Red Pepper Soup
loveandlemons.com
Ingredients: fennel, carrot, tomato paste, thyme, garlic, chili flake, baguette, microgreens, balsamic vinegar, roasted red peppers, extra virgin olive oil, cannellini beans, parsley, onion, vegetable broth
Red Lentil Soup with Sun Dried Tomato Relish
jamiegeller.com
Ingredients: fennel, carrot, tomato paste, thyme, garlic, chili flake, cumin, red onion, shallot, red lentils, sun dried tomato, kalamata olives, extra virgin olive oil, parsley, vegetable broth, cayenne
Slow-Cooker Pork Shoulder With Tomatoes, Fennel, and Pasta Recipe
seriouseats.com
Ingredients: fennel, carrot, tomato paste, thyme, garlic, chili flake, pork shoulder, worcestershire, parmesan, rigatoni, white wine, rosemary, bay leaf, olive oil, sage, oregano, onion, canned tomato
Vegetable Ragu Pasta Recipe slightly adapted from Feast Cookbook
rainbowdelicious.com
Ingredients: fennel, carrot, tomato paste, thyme, garlic, chili flake, ricotta, pecorino, short-cut pasta, white wine, paprika, fresh mint, bay leaf, olive oil, button mushroom, butternut squash, tomato, fennel seed, onion, vegetable broth
French Country Veggie Stew
monkeyandmekitchenadventures.com
Ingredients: fennel, carrot, tomato paste, thyme, garlic, chili flake, celery, white wine, canned cannellini beans, garlic powder, bay leaf, parsley, button mushroom, mustard powder, oregano, saffron, onion powder, gluten-free flour, onion, potato, canned tomato, vegetable broth, baking soda
The Spicy Sea: How To Make Lobster Fra Diavolo
foodrepublic.com
Ingredients: fennel, carrot, tomato paste, thyme, garlic, chili flake, shrimp, clam, lobster, black cod, chicken stock, seafood stock, butter, cream, celery, frying oil, rosemary, artichoke, vegetable oil, bay leaf, parsley, whisky, onion, sugar, jerusalem artichoke, tarragon
Vegan Spanish Zarzuela Stew
monkeyandmekitchenadventures.com
Ingredients: fennel, carrot, tomato paste, thyme, garlic, chili flake, flatbread, tamari, celery, white wine, onion flake, paprika, dulse seaweed, garlic powder, bay leaf, smoked paprika, parsley, button mushroom, saffron, onion powder, bell pepper, onion, potato, canned tomato, canned chickpea, vegetable broth, cayenne