garlic, chive, butter, leek & peppercorn recipes

9 recipes

Page 1

Yukon Gold Potato-Leek Soup Recipe:

whatscookingamerica.net

Ingredients: butter, peppercorn, chive, leek, garlic, bacon, heavy cream, lemon, onion, potato, chili oil

Cream of Celery Root Soup

bhg.com

Ingredients: butter, peppercorn, chive, leek, garlic, chicken broth, heavy cream, sour cream, bay leaf, white pepper, celeriac, parsley, pear, thyme

Shrimp Risotto Recipe - (4.6/5)

keyingredient.com

Ingredients: butter, peppercorn, chive, leek, garlic, chicken broth, shrimp, bacon, parmesan, lemon, bay leaf, peas, parsley, sherry, risotto rice, nutmeg, cayenne

BA's Best Chicken and Dumplings

bonappetit.com

Ingredients: butter, peppercorn, chive, leek, garlic, chicken leg, buttermilk, heavy cream, flour, celery, baking powder, carrot, bay leaf, parsley, thyme, onion, baking soda

Best Chicken and Dumplings

recipesrun.com

Ingredients: butter, peppercorn, chive, leek, garlic, chicken leg, buttermilk, heavy cream, flour, celery, baking powder, carrot, bay leaf, parsley, thyme, onion, baking soda

Thomas Keller’s Clam Chowder

justonecookbook.com

Ingredients: butter, peppercorn, chive, leek, garlic, clam, bacon, heavy cream, flour, milk, white wine, shallot, extra virgin olive oil, bay leaf, thyme, onion, potato

Borscht with Sour Cream

eatsmarter.com

Ingredients: butter, peppercorn, chive, leek, garlic, heavy cream, celery, cabbage, carrot, bay leaf, juniper berry, celeriac, parsley, button mushroom, beetroot, vinegar, onion, sugar

Skirt Steak with Caramelized Shallots

leitesculinaria.com

Ingredients: butter, peppercorn, chive, leek, garlic, beef steak, beef stock, shallot, extra virgin olive oil, red wine, carrot, bay leaf, parsley, button mushroom, thyme, watercress, onion, tarragon, canola oil, chervil

Steelhead Trout with Creamy Barley & Herb Salad

eatingwell.com

Ingredients: butter, peppercorn, chive, leek, garlic, chicken broth, steelhead trout, pearl barley, horseradish, celery, cracked pepper, lemon, extra virgin olive oil, carrot, bay leaf, parsley, cinnamon, thyme, turnip, tarragon, chervil