garlic, chive, parsley, olive oil, capers & fresh mint recipes
3 recipes
Page 1
Veal with salsa verde and potato rösti
womensweeklyfood.com.au
Ingredients: chive, fresh mint, parsley, olive oil, capers, garlic, veal steak, lemon, dill, wholegrain mustard, egg, potato
Mixed tomatoes on cheesy polenta with dill salsa verde
womensweeklyfood.com.au
Ingredients: chive, fresh mint, parsley, olive oil, capers, garlic, parmesan, butter, lemon, dill, cherry tomato, polenta, wholegrain mustard
Kingfish with salsa verde and white bean puree
womensweeklyfood.com.au
Ingredients: chive, fresh mint, parsley, olive oil, capers, garlic, chicken stock, kingfish, cream, lemon, dill, canned beans, wholegrain mustard, onion