garlic, chive, tarragon, dijon mustard & butter recipes
9 recipes
Page 1
Butterflied Grilled Whole Chicken with French Herbs and Shallot Butter
justalittlebitofbacon.com
Ingredients: butter, chive, dijon mustard, garlic, tarragon, whole chicken, shallot, honey, parsley, olive oil, oregano, thyme, sugar
Chicken, mushroom and riesling cobbler
deliciousmagazine.co.uk
Ingredients: butter, chive, dijon mustard, garlic, tarragon, whole chicken, chicken stock, buttermilk, flour, cream, white wine, shallot, baking powder, chestnut mushroom
Potato Croquettes With Saffron Aioli
food.com
Ingredients: butter, chive, dijon mustard, garlic, tarragon, bread crumbs, flour, lemon, egg, mayonnaise, parsley, olive oil, tomato paste, saffron, potato
Cheddar Chive Rolls
gettystewart.com
Ingredients: butter, chive, dijon mustard, garlic, tarragon, sharp cheddar, flour, milk, whole-wheat flour, yeast, flax, egg, oregano, canola oil, cayenne
Potato Croquetas With Saffron Aioli (Spain)
food.com
Ingredients: butter, chive, dijon mustard, garlic, tarragon, bread crumbs, flour, lemon, extra virgin olive oil, egg, mayonnaise, parsley, olive oil, tomato paste, saffron, potato
Lobster Corn Fritters with Truffle Herb Mayo
howsweeteats.com
Ingredients: butter, chive, dijon mustard, garlic, tarragon, lobster, greek yogurt, crackers, basil, black truffle, egg, mayonnaise, olive oil, cilantro, sweet corn, chili flake
Seared Scallops over Micro Greens with Orange Tarragon Vinaigrette with Butter Poached Lobster
foodnetwork.com
Ingredients: butter, chive, dijon mustard, garlic, tarragon, scallop, lobster tail, baguette, microgreens, herbes de provence, shallot, extra virgin olive oil, white wine vinegar, grapeseed oil, orange juice, vinegar, apple cider vinegar, sugar, mango
Baked Seafood Imperial
leitesculinaria.com
Ingredients: butter, chive, dijon mustard, garlic, tarragon, shrimp, scallop, squid, crab, parmesan, cream, panko, cheddar, celery, lemon, fennel, parsley, onion, old bay seasoning
Tomato Relish on Halibut
theproducemoms.com
Ingredients: butter, chive, dijon mustard, garlic, tarragon, halibut, panko, oyster mushroom, white wine, shallot, brown sugar, portobello mushroom, shiitake mushroom, tomato juice, parsley, olive oil, tomato paste, tomato, baby greens, thyme, dry vermouth, lime