garlic, chive, tarragon & honey recipes
10 recipes
Page 1
Mustard Aioli Grilled Potatoes with Fine Herbs
foodnetwork.com
Ingredients: chive, honey, garlic, tarragon, wholegrain mustard, dijon mustard, mayonnaise, parsley, potato
Avocado Green Goddess Dressing
zestfulkitchen.com
Ingredients: chive, honey, garlic, tarragon, anchovy paste, greek yogurt, lemon, parsley, avocado
Spring Salad Dressed with Avocado Aïoli
vegetariantimes.com
Ingredients: chive, honey, garlic, tarragon, lemon, olive oil, radish, avocado, asparagus, potato
Special Scallop Salad
tasteofhome.com
Ingredients: chive, honey, garlic, tarragon, scallop, balsamic vinegar, mixed greens, carrot, dijon mustard, olive oil, tomato
Butterflied Grilled Whole Chicken with French Herbs and Shallot Butter
justalittlebitofbacon.com
Ingredients: chive, honey, garlic, tarragon, whole chicken, butter, shallot, dijon mustard, parsley, olive oil, oregano, thyme, sugar
Vegetable Crudité With Green Goddess Dressing
thedailymeal.com
Ingredients: chive, honey, garlic, tarragon, canned anchovy, heavy cream, lemon, shallot, tarragon vinegar, basil, vegetable oil, parsley, avocado
Grilled Romaine with Green Goddess Dressing
canolaeatwell.com
Ingredients: chive, honey, garlic, tarragon, bacon, anchovy paste, greek yogurt, cherry tomato, romaine, parsley, avocado, scallion, lime, canola oil
Roasted Chicken Salad
foodnetwork.com
Ingredients: chive, honey, garlic, tarragon, chicken breast, almond, sour cream, celery, lemon, extra virgin olive oil, lavender, mayonnaise, parsley, onion, cayenne
Asparagus Salad with Smoked Salmon & Meyer Lemon Vinaigrette
eatingwell.com
Ingredients: chive, honey, garlic, tarragon, smoked salmon, hazelnut, red onion, radicchio, shallot, extra virgin olive oil, meyer lemon, egg, mayonnaise, parsley, frisee, capers, watercress, asparagus
Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )
eatwell.co.nz
Ingredients: chive, honey, garlic, tarragon, canned anchovy, beef ribs, butter, red onion, carrot, white wine vinegar, bay leaf, egg, parsley, olive oil, capers, spinach, thyme, watercress, onion, pickle, potato, chervil