garlic, cilantro, extra virgin olive oil, cayenne, parsley & canned chickpea recipes
6 recipes
Page 1
Turmeric Baked Falafel (vegan & gluten-free)
emilieeats.com
Ingredients: extra virgin olive oil, parsley, cilantro, garlic, canned chickpea, cayenne, cumin, lemon, red onion, oat flour, turmeric
Baked Falafel Sandwich Wrap
ordinaryvegan.net
Ingredients: extra virgin olive oil, parsley, cilantro, garlic, canned chickpea, cayenne, cumin, lemon, shallot, tahini, coriander powder, onion, baking soda
Grilled Falafel
food.com
Ingredients: extra virgin olive oil, parsley, cilantro, garlic, canned chickpea, cayenne, bread crumbs, pita, lemon, lettuce, brown rice, curry, tomato, onion
Moroccan-Spiced Vegetarian Cabbage Rolls
hellolittlehome.com
Ingredients: extra virgin olive oil, parsley, cilantro, garlic, canned chickpea, cayenne, cumin, tomato sauce, cabbage, raisins, cooking spray, cinnamon, quinoa, onion, sugar, turmeric, vegetable broth
Hummus Recipes 4 Ways: Avocado, Beet, Original & Roasted Red Pepper Recipe
theinspiredhome.com
Ingredients: extra virgin olive oil, parsley, cilantro, garlic, canned chickpea, cayenne, queso fresco, goat cheese, pita, feta, lemon, roasted red peppers, chive, tahini, beetroot, avocado, hummus
Donal Skehan's Spiced Fish with Mango Salsa
rte.ie
Ingredients: extra virgin olive oil, parsley, cilantro, garlic, canned chickpea, cayenne, cod, cumin, balsamic vinegar, garlic powder, cucumber, long-grain white rice, smoked paprika, olive oil, oregano, arugula, asparagus, chile pepper, mango, scallion, lime, sunflower oil