garlic, cinnamon, coconut milk, tomato paste & brown rice recipes

5 recipes

Page 1

Butternut Squash and Red Lentil Stew

eatingbirdfood.com

Ingredients: brown rice, tomato paste, cinnamon, coconut milk, garlic, cumin, red lentils, olive oil, butternut squash, apple cider vinegar, cilantro, spinach, chili powder, onion, turmeric, canned tomato, vegetable broth, cayenne

Butternut Squash and Turkey Chili

eatingbirdfood.com

Ingredients: brown rice, tomato paste, cinnamon, coconut milk, garlic, ground turkey, cumin, red lentils, kale, olive oil, butternut squash, apple cider vinegar, cilantro, chili powder, onion, turmeric, canned tomato, vegetable broth, cayenne

Vegetarian Slow Cooker Stew with Butternut Squash and Red Lentils

yummly.com

Ingredients: brown rice, tomato paste, cinnamon, coconut milk, garlic, cumin, red lentils, olive oil, butternut squash, apple cider vinegar, cilantro, spinach, chili powder, onion, turmeric, canned tomato, scallion, vegetable broth, cayenne

Vegetarian Slow Cooker Stew with Butternut Squash and Red Lentils

yummly.co.uk

Ingredients: brown rice, tomato paste, cinnamon, coconut milk, garlic, cumin, red lentils, olive oil, butternut squash, apple cider vinegar, cilantro, spinach, chili powder, onion, turmeric, canned tomato, scallion, vegetable broth, cayenne

Slow-Cooked Vegetable Curry

tasteofhome.com

Ingredients: brown rice, tomato paste, cinnamon, coconut milk, garlic, chicken broth, yogurt, cauliflower, ginger powder, carrot, chickpea, tomato, coriander powder, cilantro, onion, turmeric, sweet potato, lime, canola oil, cayenne